Month: August 2021

Sushi is traditionally made with medium-grain white rice, though it can be prepared with brown rice or short-grain rice. It is very often prepared with seafood, such as squid, eel, yellowtail, salmon, tuna or imitation crab meat. Many types of sushi are vegetarian.

Dumpling generally consists of minced meat and finely chopped vegetables wrapped into a piece of dough skin.